Biopesticides
What
are bio pesticides?
All the living organisms, which are cultivated in the laboratory on large scale and are
used and exploited experimentally for the control of harmful organisms are, called
biopesticides. The examples include insects, virus bacteria, fungi, protozoan and
nematodes.
Commercial
status
World open market management and use of synthetic agrochemical and their unjudicious use
are responsible in giving new horizon in the plant pests and diseases control. Food
grains, milk and milk products and meat are treated with the chemical pesticides the
quantity of which have crossed the minimal quantity prescribed (permissible limits) by
World Food Organization (WFO). In 1940, the agrochemical DDT was introduced and was
killing 600 species of insect at that time very actively and hence was used intensively.
The intensive and unjudicious use of DDT created resistance problem in insects toward DDT
and now only few species of insect are being killed by these pesticides. In 1990 the use
of biopesticides as compared to synthetic insecticides was only 0.5% and recent data
indicate that it has increased tremendously with Bacillus thuringiensis (BT). The
interesting aspect of this that where as the market for synthetic pesticides reached a
plateau, the market for biopesticides is increasing at the rate of 10 to 25% annually.
Advantages
The government is emphatically encouraging the use of biopesticides. The manufacturers are
being given subsidy, no-licensing fees, and financial assistance and also encouraged to
export. These are the reasons, which form the basis of commercialization of biopesticides.
Some of them are:
1. Research expenditure: As compared to research on insecticides, research on
biopesticides is cheap and fast.
2. Product development rates: As compared to biopesticides the formulation of synthetic
insecticides is very difficult.
3. Registration charges: Side effects (nontarget effects), such as pollution problem and
human toxicity of various insecticides is also very high Governments are cautions in
issuing registration of insecticides. The registration charges are also very high.
4. Selectivity: Biopesticides are selectively toxic to certain groups of fungi only. Hence
there is no possibility of pollution of environment and soil and there is no danger of
residue problem in food and other eatable materials and also in animal food.
Disadvantages
There are lots of limitations in popularizing the wide spread use of biopesticides. Some
of them are listed here:
1. Reliability: Since there is no stability on the effect of biopesticides farmers always
look towards them with doubts. Because most the agents of biopesticides are living;
several factors like temperatures, moistures, pH, ultraviolet spectrum and soil factors
adversely affect the mode of action and their effectively is affected.
2. Natural control of population: After the maxima has reached, then autolysis starts and
the effectivity is low. Biopesticides agents face stiff competition with other microbes,
which may start controlling the biopesticides agents. Soil and their factors also control
the population of biopesticides agents through a process called as self control buffering
effect on population increase.
3. Specificity: Because of certain selectivity in their controlling effect towards
insect-pest and pathogens, the farmers do not give prominence to biopesticides. Another
pertinent point is that biopesticides are slow in action as compared to synthetic
pesticides.
4. Shelf life: Biopesticides have a very short shelf life as compared to insecticides. The
distribution of bio-pesticides in the market is also very erratic
Biopesticides and
IPM
Integrated Pest Management envisages use of pesticides for the control of pests at
absolute necessities that to with great judiciousness. Biopesticides are an integral part
of IMP. A range of parasitoids, predators and pathogens of pests, insects and weeds have
been found effective but they were not commercially exploited because of quick knock down
effect and easy availability of chemical pesticides.
However, the problems created by synthetic pesticides kindled interest of scientists in
biopesticides. Consequently predators like cryptolaemus, parasitoids like Trichogramma,
insect pathogens like Bacillus thuringensis and NPV, were commercialized for pest
management during the past decade. Several fungi and bacteria are screened for their
bioactivity towards several pathogenic insect-pests and fungi and the success rate has
been very high. |
Ag.
Technologies
(Pest Mgmt.)o
|