Books recommended for milk and milk products

S
N

Name

Author

Publication

1. Indian dairy products K.S.Rangappa and K.T.
Achaya
Asia publishing house,
Bombay
2. Milk products of India M.R. Shrinivasan and C.P.Anantakrishanan ICAR Animal husbandry 
Series no.4, New Delhi
3. Condensed milk
and milk powder
O.F. Hunziker The Author, La Grange,
Illinois.
4. Milk pasteurization C.W. Hall, G. M. Trout A.V.I Publication Co. Inc. Westport, Connecticut.
5. Milk pasteurization,
Planning, Plant
Operation and Control
H.D.Kay, and others F.A.O Agricultural Studies No.23, F.A.O, Rome.
6. Market milk and related products H.H. Sommer, The Author, Madison
Wisconsin
7. Drying of milk and milk products C.W. Hall and T.I.Hedrick A.V.I Publication Co. Inc. Westport, Connecticut.
8. Cheese L.L.Van Slyke, W. V Price The Orange Judd Publ. Co. Inc., New York.
9. By products form milks B.H. Webb and E.O
Whittier
A.V.I Publication Co. Inc. Westport, Connecticut.
10. Ice cream W.S. Arbuckle A.V.I Publication Co. Inc. Westport, Connecticut.


Agri.
Yellow Pages
Resources
(Milk Product)