Qualification :
(I) Degree in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Agricultural Science or Veterinary Science or Bio-chemistry or Microbiology or Master’s Degree in Chemistry or degree in medicine from a recognized University OR

(II) Any other equivalent/recognized qualification notified by the central Government, and

(III) Has successfully completed training as specified by the Food Authority in a recognized institute ir Institutions approved for the purpose.

Age Limit :(as on 01/01/2016)
(a) 40 years in case of Open Merit.
(b) 43 years in case of SC / ST/ RBA/ ALC/ OSC candidates.
(c) 42 years in case of Physically Challenged candidates.
(d) 48 years in case of Ex-Servicemen.
(e) 40 years in case of candidates in Government Service/ Contractual employees.

Application Fee :
Rs. 350/- in any of the branches of Jammu and Kashmir Bank in the account number specified and printed on the payment e-challan only up to 22.11.2016.

How to Apply :
Eligible Candidates are required to fill Online Application Form at JKSSB Official site on or before 21/11/2016.
Last Date for submission of online applications is 21/11/2016
Last Date for submission of fee/ Bank Challan is 22/11/2016

Please Contact Employer Directly.

For More Details Visit :http://www.jkssb.nic.in/

Source :http://www.jkssb.nic.in/

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